Here there is a new Japanese BBQ place in Glenferrie road where all the students were. We were going to go Camberwell but seeing how long the queues of cars were and the fact that we had to get replacement bus service meant that Camberwell was unviable. We also had to come back at a decent hour as someone has to work the next day.
This place is not on zomato yet and it should- but its a few doors down from Ajisen and across the road from Santoni.
We saw the big sign outside and that enticed us to go in. Inside it was warm and cozy and full of customers eating yanniku (Japanese BBQ with meat and make your own sushi- although one table could not work out what to do with theirs even though it was in the menu. So they left all their rice- what a waste). Luckily though the waitress explained to the next table how to cook their food.
The first to come was the complimentary tea and edamame. The edamame was cut really roughly, it had some rough edges. But the tea was really nice.
My bento was just ok. It was $10.90 and it was the tonkatsu. The miso soup was really salty and much more powdery. But the tonkatsu was tender and there wasn't a lot of rice. The tonkatsu was nicely crumbed. Moreover there was a lot of the fruit sauce.
The salad was just ok. But I did like the egg in there.
The agedashi tofu came as well and it had no moving bonito. They were two big pieces. But it was drenched in sauce and dressing from the salad and the vegetables was just the same.
Rating: 13/20- it was alright for the price
Next time I would go for the yanninuku which looked like a lot of fun or a big bowl of ramen. They do have sushi rolls but the ones at the front counter looked dead.
This place is not on zomato yet and it should- but its a few doors down from Ajisen and across the road from Santoni.
We saw the big sign outside and that enticed us to go in. Inside it was warm and cozy and full of customers eating yanniku (Japanese BBQ with meat and make your own sushi- although one table could not work out what to do with theirs even though it was in the menu. So they left all their rice- what a waste). Luckily though the waitress explained to the next table how to cook their food.
My bento was just ok. It was $10.90 and it was the tonkatsu. The miso soup was really salty and much more powdery. But the tonkatsu was tender and there wasn't a lot of rice. The tonkatsu was nicely crumbed. Moreover there was a lot of the fruit sauce.
The salad was just ok. But I did like the egg in there.
The agedashi tofu came as well and it had no moving bonito. They were two big pieces. But it was drenched in sauce and dressing from the salad and the vegetables was just the same.
Rating: 13/20- it was alright for the price
Next time I would go for the yanninuku which looked like a lot of fun or a big bowl of ramen. They do have sushi rolls but the ones at the front counter looked dead.
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