RNIS was invited to dine here and did not have to pay
This place has been opened for three months so the owner James was looking for people to review his place. James and his team are mainly Vietnamese.
Here they are an open pub which took over from the Old Ascot Vale Pub. Their next door neighbours the Tram Bar sells the drinks and provides the lively entertainment after 8:30pm each night. We enjoyed the entertainment very much.
Mon's Adventures on Weekend Notes really liked it.
There is a steak guide for those that don't know which steak to order.
They are known for their $12 steaks, a thing that James said that everybody likes. Normally you would pay $20+ in a pub but this is cheaper. You order and pay at the bar and then they give you a buzzer. Whilst waiting for my steak I watched the chef make it and he did a bloody good job of it. The chips were nicely seasoned and there was not too much of them. The salad was fresh and didn't have a lot of that dressing
But the piece of steak looked small but it was moreish. The mushroom sauce was really nice.
For the entrée we had the Asian roast pork which was yum. Here they did the lovely pickled vegetables and the roast pork was homemade.
We also loved the cake which was a sweet way to finish off the night.
Rating: 16/20- liked the steak. Do come by for their steak. There are also other things on the menu such as their parmas which are huge and their fish and chips.Many thanks to James for the invite.
Next time I'll come for the beer as well which looked amazing but I couldn't have it due to training the next morning
This place has been opened for three months so the owner James was looking for people to review his place. James and his team are mainly Vietnamese.
Here they are an open pub which took over from the Old Ascot Vale Pub. Their next door neighbours the Tram Bar sells the drinks and provides the lively entertainment after 8:30pm each night. We enjoyed the entertainment very much.
Mon's Adventures on Weekend Notes really liked it.
There is a steak guide for those that don't know which steak to order.
They are known for their $12 steaks, a thing that James said that everybody likes. Normally you would pay $20+ in a pub but this is cheaper. You order and pay at the bar and then they give you a buzzer. Whilst waiting for my steak I watched the chef make it and he did a bloody good job of it. The chips were nicely seasoned and there was not too much of them. The salad was fresh and didn't have a lot of that dressing
But the piece of steak looked small but it was moreish. The mushroom sauce was really nice.
For the entrée we had the Asian roast pork which was yum. Here they did the lovely pickled vegetables and the roast pork was homemade.
We also loved the cake which was a sweet way to finish off the night.
Rating: 16/20- liked the steak. Do come by for their steak. There are also other things on the menu such as their parmas which are huge and their fish and chips.Many thanks to James for the invite.
Next time I'll come for the beer as well which looked amazing but I couldn't have it due to training the next morning
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