Friday, December 16, 2011

Breadtop at QV

Breadtop is a fairly cheap student bakery run by Chinese. They are a bakery chain found all over Melbourne and maybe in Sydney too.








Here they various cakes, desserts, breads and ice cream. They have little tubs of ice cream for $3.30. You can buy some bread and cakes to take home. The whole cakes there are about $30-$50 depending on the cake that you buy. They bake all of their stuff on site and you can see them baking and preparing things. There is a tv screen where the cashier is so that you can see how they make their cakes and desserts.
They have an eat in section as well as a takeaway section. Here you choose your breads from the cabinet and take it to the counter and pay for it. If you want coffee or a slice of cake you just order it.
Today I had my favourite triple spring onion roll ($1.80), a green bean ball ($0.70), a long black ($3.00) and a strawberry sponge cake ($4.00). These were not bad for the price that I paid. Even though the coffee was huge, it was a bit meh and I think that it wasn't mixed properly. All the coffee granules sat at the bottom.
The sponge cake was really soft and nice. I didn't quite get the bottom bit where it was made out of biscuit. I loved the fresh strawberries on top and inside the cake.
The green bean ball was a bit soft, but flavoursome.
The triple spring onion is still my favourite. This is a good lunchtime option. I loved the spring onion on top and this is bake fresh everyday.
Breadtop on Urbanspoon

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