Pomodoro Sardo is a Italian restaurant which is well known by locals alike. Here it is well liked. But they had decided to move to a bigger location which is more open and more modern. Here this was cosy.
The place reminded me of the Jane Austen book club. Here we had a fair few filling canapes and red, white and champagne.
The prosecco works well with the lighter dishes such as the pate with the thin pizza bread. It also works with the cheese sticks etc.
The red wine works best with the hearvier dishes such as the ragu, beef on mashed potato, pastas and sausages. It also worked with the sliders and a Peroni could do that same thing
The white worked well with the desserts. There were many Sardianian desserts on offer such as the decadent chocolate and beetroot tart as well as the cheese and honey tart. I really liked that cheese and honey tart. It was not too sweet but cheesy
Do visit the new Pomodoro Sardo as it is the same as the old one but just better.
The place reminded me of the Jane Austen book club. Here we had a fair few filling canapes and red, white and champagne.
The prosecco works well with the lighter dishes such as the pate with the thin pizza bread. It also works with the cheese sticks etc.
The red wine works best with the hearvier dishes such as the ragu, beef on mashed potato, pastas and sausages. It also worked with the sliders and a Peroni could do that same thing
Do visit the new Pomodoro Sardo as it is the same as the old one but just better.
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