Ladro is an Italian pizza place which does its pizzas well. It is also a bar in which they serve a wide variety of Italian drinks. In fact on Mondays they have $5 corkage and the money goes towards Prahran Mission. It is good when restaurants supports charities like these that help those in need. I wish that there was more like it in the city to assist the Salvation Army in times of need.
The service was good but slow. I arrived there about 7:15pm and it was very quiet until about 7:30pm when more people arrived.
To start off with I had the crumbed bocconcini with salsa verde ($3.50). I really enjoyed the cheesiness of this. And then the long wait for the pizza.
The garlic bread was good for a mere $2. It was very buttery and herby.
My pizza was the Speciale ($21) which was really good with the proscutto in there which is from San Danielle. The pear gave it that sweetness and tartness. The chilli was really nice. If you were wondering where the onion was it was under the proscutto. They were really generous with the cheese.
The only problem is that it was really hard to cut at times so I had to use hands. Luckily though I had the pizza cutter.
Rating: 14/20- the wait for the pizza was long. But the service, food and atmosphere was good. It's a good thing that they are close to the train station; no need to park on busy Greveille street.
The service was good but slow. I arrived there about 7:15pm and it was very quiet until about 7:30pm when more people arrived.
To start off with I had the crumbed bocconcini with salsa verde ($3.50). I really enjoyed the cheesiness of this. And then the long wait for the pizza.
The garlic bread was good for a mere $2. It was very buttery and herby.
My pizza was the Speciale ($21) which was really good with the proscutto in there which is from San Danielle. The pear gave it that sweetness and tartness. The chilli was really nice. If you were wondering where the onion was it was under the proscutto. They were really generous with the cheese.
The only problem is that it was really hard to cut at times so I had to use hands. Luckily though I had the pizza cutter.
Rating: 14/20- the wait for the pizza was long. But the service, food and atmosphere was good. It's a good thing that they are close to the train station; no need to park on busy Greveille street.
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